We're third generation pioneers that believe good food comes from families, not factories.

It all started over 35 years ago when our family began growing grapes in California’s beautiful Central Valley. What started as a hobby for George and Lenna Wagner quickly turned into a passion, and before we knew it, we were the crazy grape family that we are today.

We were one of the first vineyards to grow the Selma Pete grape, a cross between a Thompson Seedless, Fiesta, and Muscat grapes. We initially began growing this variety because it requires less water and is more sustainable, but quickly fell in love with its unique sweet and juicy taste.

We purchased a processing facility to provide traceability and quality for our customers. Nothing tastes as good as an all-natural, preservative-free, farm-fresh treat. We grow, process, and package all of our grapes ourselves ensuring that you get the same tasty treats we share with our friends and family.

We couldn’t keep these scrumptious vine-dried grapes to ourselves, so we started sharing them with all our friends. When they kept coming back for more and more, we knew that we needed to share these delectable treats with the world! Hello, Life's Grape!